Revolution Red Solera NV
Character: Balanced - Fruity - Mild
Aromas: Cherry - Cassis
Craziness Factors: Cloudy
- Cabernet Sauvignon
- Zweigelt
- Roesler
Amphora, big used oak barrels, Solera system - No sulfites added
The Revolution Red Solera from Johannes Zillinger is a mix of 3 grape varieties: Rösler (50%), Zweigelt (25%) and Cabernet (25%). The Rösler and the Zweigelt fermented and matured in barrels while the Cabernet in Amphora. Expect a delicious, fruity red wine. Balanced in style and low in tannins. Notes of cherry, hazelnut and herbs, plus a lovely black currant aftertaste and a beautiful long finish.
Acidity Level
Tannins Level
Soil, Limestone, Sandstone
Farming, Biodynamic
Certification, Demter, Organic
Sugar, Dry
ABV, 12,5%
Bottle Closure:, Cork
Sulfites:, Contains Sulfites
Johannes Zillinger
Natural wine revolutionist
Johannes Zillinger is a firm believer of organic living as whole. His family has been mastering the organic-biodynamic winemaking for the last 30 years in the idyllic Weinviertel in Lower Austria. Get familiar with the solera system, intracellular fermentation, amphora wines: terms and methods Johannes loves to experiment with. The result is naturally (!) some revolutionary wines.