Amanda 2020
Character: Balanced, Fruity, Fun
Aromas: Strawberry - Red Currant - Cherry
Craziness Factors: A bit cloudy - A bit fizzy
- Garnacha Tintorera
big used oak barrels, no maceration, No malolactic fermentation, no temperature control, stainless steel tanks
Amanda from Alfredo Maestro is a rosé made from Garnacha Tintorera. Although it didn’t macerate on the skins it has a beautiful dark color. Definitely fun, fruity and balanced. Slightly fizzy at first, then tasty aromas of strawberry, cherry and red currant. Some cool flinty notes in the nose.
Acidity Level
Tannins Level
Farming, Organic
Sugar, Dry
ABV, 13,5%
Bottle Closure:, Natural Cork
Sulfites:, Contains Sulfites
Alfredo Maestro
Natural wine the “Maestro” way
Alfredo Maestro, Spain’s “natural wine Rockstar” has risen to fame in the natural wine scene way beyond Spanish boarders. This comes as no surprise because in his case “Nomen est Omen”. The “Maestro” in his name speaks volumes of his skills in both his 9 hectares of vineyards and in the bodega, the wine cellar. His vineyards are located in Ribera del Duero, his home region in the province of Castilla-Leon in Northern Spain, and in Navalcarnero near Madrid. In both areas he grows and produces low intervention, organic, magnificent natural wines, with labels so original and funny, we like to keep the bottles on shelves just for decoration.